Quality Nutritional Supplements

Uses of Red Clover

Uses of Red Clover Extract

Other names for red clover extract are trifolium pratense, trefoil, cow grass, cleaver grass and purple clover.

Red clover is widely grown in pasture areas of Great Britain, throughout Europe, Central and Northern Asia from the Mediterranean to the Arctic Circle and also high up into the mountains.

It is often used as fresh feed for both cattle and poultry. The plant is a vegetable so it fixes nitrogen and hinders the process of erosion. Red clover is sometimes compared to alfalfa because of both of the plant’s nutritional benefits and appearance.

The plant has many separated stems, each one boasting groups of three leaves on the end of each stem. The feature that helps make red clover distinguishable both visually and medicinally is by its red flower.

Historically, Chinese and Western herbalists have found one of the uses of red clover extract to be how it acts as a diuretic. Another one of the uses of red clover extract was as an expectorant, which encourages the movement of mucus out of an individual’s respiratory passages.

Another of the uses of red clover was as a healing plant particularly for skin conditions. The plant was sometimes used in an effort to cure a lump or tumor in combination with chaparral.

Red clover extract is a blood purifier and steps-up the output of urine and mucous. It also encourages a healthy menstrual flow. In addition to the numerous historical uses, red clover extract has also been used to treat rheumatism, jaundice, spasmodic dysmenorrhea, inflammatory skin conditions and bronchitis.

Red clover extract bears an extensive folk history for curing cancers and being used as a blood purifier, but the area it has been studied in is as a cattle feed. Red clover is considered a bitter herb, which means the herb will often have a bitter taste and stimulate laxative or diuretic effects when taken in.

The herb’s role as a blood purifier is easy to explicate due to the increase in mucous and urine production being easily measured.

The scientific studies to establish red clover as being effective in doing away with lumps and tumors are lacking, but a number of testimonials as to the effective nature of the herb have been put down in popular literature.

A more recently studied benefit of red clover extract is focused on the herb’s high content of isoflavones. These newer studies suggest that the isoflavones taken from red clover can help improve symptoms associated with menopause and can also help keep cholesterol levels healthier. Harvesting the flowers is usually done by hand, as machines tend to include an average amount of hay. Labor to harvest the red clover flowers by hand was inexpensive until recently when political climates began to shift. As a result, the price of effective select herb material has inflated and lower grade hay is sometimes used as a substitute.

Typical daily dosages are 1-2 tablespoons of the fresh flower, 2-3 grams of the dried flower and 3 grams of the dried flower extract, 15 ml of the alcohol extract, and 15 ml of the water extract.

Red clover extract is one of the world’s oldest used herbs. It has an extensive history of recorded benefits and successes. This delicate plant with strong aromatic and medicinal qualities is an advantage in any herbal cabinet.

The best way to get a measured daily dose of red clover herbal extract is as part of a carefully balanced multi-vitamin and herbal supplement formula.

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